Coleslaw
Ingredients:
½ cabbage, finely sliced, washed and dry
1 small onion, grated
2 medium carrots, grated
2 sticks celery, very finely sliced
½ green pepper, finely chopped
½ red pepper, finely chopped
1 granny smith apple, grated
1 bunch parsley, chopped
1 bottle Kraft Coleslaw dressing
Method:
Place all of the above ingredients in a large salad bowl and mix with enough of the dressing to cover all of the salad. It should be a fairly creamy consistency.
